Smugglers Creek Inn

Nestled high on a cliff edge overlooking Rossnowlagh beach and Donegal Bay, Smugglers Creek Inn, dates back to the 1900, is a world famous multi-award winning Restaurant and Bar with Accommodation.

Our Head Chef, Deirdre Clinton together with her team of award-winning chefs, have created a new, exciting and mouth-watering menu. All dishes are freshly prepared and cook to order. Further add to the enjoyment of your dining experience, we also have an excellent wine list carefully selected to suit our customers’ taste.

For those who wish to avail of the total hospitality of the Inn, we have 5 en-suite bedrooms and a fully-equipped self-contained cottage with expansive Atlantic or Blue Stack Mountain views.

2013 Opening hours:

2nd – 19th May Open Thursday – Sunday from 12 noon

*Open on Bank Holiday Monday 6th May

23rd May – 8th September Open Everyday from 12 noon